Months of irrigation, nutrition, and constant monitoring can be lost in a matter of days. In the agricultural export industry, production is only half the battle; the real test occurs in the
Fruits and vegetables that have been painstakingly grown fail to reach those who need them. They are lost along the way. They spoil before being consumed. And in contexts where access to food is limited, this loss ceases to be merely a logistical problem and becomes a human one.
Fullcover Backpack Electric Electrostatic Sanitization + ACQ2020: A New Way to Sanitize in Industry. When advanced technology is combined with a high-performance sanitizer, the result is a solution that redefines industrial hygiene processes. The Fullcover Backpack Electric + ACQ2020 form a comprehensive system that improves efficiency, safety, and […]
The agribusiness sector faces increasing challenges in application efficiency, uniform coverage, input savings, and compliance with demanding food safety standards. In this context, electrostatic application emerges as an advanced technology that optimizes treatments both pre-harvest and in industrial sanitation. At Ingeagro S.A., a Chilean company specializing in agribusiness technology, we promote solutions that elevate […]
The Chilean agribusiness sector is at a pivotal moment. International markets demand export fruit with higher quality, safety, traceability, and consistency, while production costs and labor shortages are intensifying. In this context, technology has become an essential pillar for maintaining competitiveness and meeting global standards.
Fruit gasification is a key post-harvest process, especially for export fruit, which requires precise treatments to ensure firmness, condition, and post-harvest shelf life. However, in many packing facilities, this process remains manual, inconsistent, and difficult to standardize. This leads to variability in results, longer operating times, and increased risks.
The Chilean fruit industry faces the ongoing challenge of delivering high-quality fruit to increasingly demanding markets. Countries like the United States, the European Union, and those in Asia expect not only good taste and condition, but also...
The International Food Services 2025 Fair, held at Espacio Riesco, brought together companies, institutions, and specialists involved in food innovation, industrial hygiene, and technologies applied to food services. This event has established itself as a key meeting point for discussing new challenges and technological solutions for the industry.
Modern agriculture faces a key challenge: producing more food with less environmental impact. In a context where efficiency and sustainability are priorities, precision application technologies are positioned as the ideal tool to optimize the use of agrochemicals without compromising productivity. In this article, we explore how Ingeagro SA, a company that […]
Why is electrostatic application key in post-harvest? In the post-harvest process, the application of agrochemicals is fundamental to protecting the fruit, extending its shelf life, and ensuring it arrives in optimal condition at its destination markets. Electrostatic application has positioned itself as an innovative technology because it allows the particles […]
The Role of Sulfites in Wine: Sulfites are essential compounds in winemaking. They are added primarily to protect wine from oxidation and microbial contamination, ensuring stability during aging. When sulfiting wine in barrels, the dosage must be controlled: an excess can alter aromas and flavors, while […]
Applying liquid products to fruits and vegetables is a common practice in modern agriculture. However, the process of applying these products efficiently and uniformly has always been a challenge. With the advancement of technology, one of the most innovative methods to improve this process is the use of […]
Benefits of Organic Fertilizers over Chemical Fertilizers In modern agriculture, fertilizers play a crucial role in crop yield. However, there is a growing preference for organic fertilizers over chemical ones due to their multiple benefits for soil health and the environment. What are […]
A software program created by a Chilean expert, which aims to ensure secure traceability when entering data during the post-harvest period, was one of the new features at Sitevinitech. "Contains sulfites" is the common warning on the labels on the back of wine bottles. Wineries are thus duly clarifying […]
Chile, known for its rich and diverse agricultural production, is one of the world's largest fruit exporters, with Asia constituting one of its largest and most demanding markets. However, transporting fresh produce across thousands of kilometers presents a number of logistical challenges. This article explores how Chile not only faces […]
In a globalized world, the ability to maintain food quality during transportation to distant markets is more crucial than ever. Chilean companies, renowned for their high-quality fresh fruit and agricultural products, face the challenge of delivering products in optimal condition to demanding markets like Asia. Here […]
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